Catering by Lisa started out more than twenty years ago. We are a family based business born and raised in Northwest Florida. It all started
when owner and operator Lisa Phillips began cooking with old family recipes for church socials and events. Since then, Catering by Lisa has
grown exponentially, catering events for up to six hundred people. All of our mouthwatering dishes are prepared in our commercial kitchen.
We are fully licensed and inspected regularly by the state of Florida.